I totally get it. These sound absolutely disgusting and you're probably thinking that beans and waffles do NOT go together and that this is something you would never, EVER make. I felt the same way but the ingredients sounded so curiously odd (and so darned healthy) and I was … [Read more...] about Bean Waffles
Archives for November 2015
Carrot Ginger Soup
I've been eating this tasty soup for a very long time and our transition to a plant based diet a few years back (and subsequent recipe modifications) had no impact on the flavour in this dish. The combination of sweet carrots and the warm spicy zing of ginger is a winning … [Read more...] about Carrot Ginger Soup
Black Bean Tofu and Red Peppers
Black bean sauce is absolutely delicious and this colourful, flavourful dish is a new favourite at our house. To ensure the tofu browns nicely, press it in a Tofu Press or by sitting something heavy on top of it for at least an hour (if possible). Drain the excess water and cut … [Read more...] about Black Bean Tofu and Red Peppers
Creamy Cauliflower Pesto Soup with Miniature Pasta Shells
This soup is creamy and smooth and my kids who seem to have been born with some super weird aversion to soup, will actually eat it!! I throw in a few extra pasta shells for them and we call theirs 'pasta' and mine 'soup'. Whatever works, right?! You can make this ahead and keep … [Read more...] about Creamy Cauliflower Pesto Soup with Miniature Pasta Shells
