Black bean sauce is absolutely delicious and this colourful, flavourful dish is a new favourite at our house. To ensure the tofu browns nicely, press it in a Tofu Press or by sitting something heavy on top of it for at least an hour (if possible). Drain the excess water and cut … [Read more...] about Black Bean Tofu and Red Peppers
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This is not a sponsored post but it really should be! This whipping cream from Violife is a GAME CHANGER for us vegans. Yes, we have had coconut cream … [Read More...] about Strawberry Shortcake
If you have a summer garden and it's a been a good year, now is the time you are likely picking what feels like an endless supply of Patty Pan Squash. … [Read More...] about Roasted Lemon Garlic Patty Pan Squash
What do you do when your yard smells like a brewery from all of the uneaten plums falling off your plum trees and rotting on the ground? You pick … [Read More...] about Fresh Plum Fruit Roll Ups
Sometimes you just want a big ole bowl of flavourful, take-out-style Asian noodles. Where I live, it's quite difficult (or perhaps even impossible) to … [Read More...] about Fully Loaded Chow Mein
Ok, I promise this will be the last tomato post until next season:) My freezer is officially full now with many, many containers of yummy salsa, … [Read More...] about Pizza Sauce from Scratch
This chili is full of rich, delicious, umami flavours and is also pretty quick and easy to throw together. You will end up with at least a couple of … [Read More...] about Meaty Vegan Chili