Cookies are just cookies but when they start creating mental conflict, I'm not really sure that I should recommend baking them. So here’s what happened. I made these here cookies today and shortly before picking my kids up from school I found myself in a bit of a bind. With … [Read more...] about Apple Spice Cookies
Archives for September 2016
Creamy Cajun Pasta
We used to eat a cajun pasta dish way back in our pre-vegan days and a plant based make-over has been on my to do list for awhile now. I can't really remember what was in that recipe we used to use but I imagine it contained a lot of fatty cream and cheese because, well, those … [Read more...] about Creamy Cajun Pasta
Taco Fiesta Barley Salad
I don't know about you but there's nothing I love more than cold, zesty, healthy salads in the warmer months. I particularly like to make large servings of recipes that keep well in the refrigerator and can be eaten all week long. This Taco Fiesta Barley Salad fits the bill … [Read more...] about Taco Fiesta Barley Salad
Tofu Tacos with Melted Chao Cayenne Cheese and Mango Salsa
These are knock your socks off delicious!! My husband recently declared his 'need' for a really good plant based vegan taco recipe so I created these Tofu Tacos with Melted Chao Cayenne Cheese and Mango Salsa and let's just say that there was a whole lot of "Oh. My. God. These. … [Read more...] about Tofu Tacos with Melted Chao Cayenne Cheese and Mango Salsa