If you're the parent of fussy vegan kids, guess what? You're not alone! And if you're holding back on traveling and experiencing life because feeding your kids is literally a pain in the ass, I hope I can first offer you an abundance of empathy and second, help encourage you to … [Read more...] about What The Heck Will They Eat? Traveling With Fussy Vegan Kids
Recipes
Chunky Toor Dahl Soup
This is fall/ winter comfort food at it's best. If you aren't familiar with split yellow lentils (otherwise known as split yellow mung beans), you're missing out on a nutritious, delicious, creamy and satiating ingredient that's perfect for soups and stews. Because we have a … [Read more...] about Chunky Toor Dahl Soup
Zucchini, Carrot, Walnut Loaf
Yay!! The kids are back to school!! Of course I'm a bit reluctant to say good bye to summer but it WAS fabulous and well..it's time:) I have been asked many times this summer, what we pack in the kiddos lunch boxes for school. My kids are not huge fans of sandwiches and of … [Read more...] about Zucchini, Carrot, Walnut Loaf
Sweet and Spicy Thai Mango Salad with Cashews
Which mangoes do you prefer? Yellow Ataulfo mangoes from the Philippines or red Tommy Atkins? I don’t know about you but when I see fresh, ripe, juicy mangoes in store I tend to gravitate towards the yellow Ataulfo mangoes (from the Philippines) because they are reliably … [Read more...] about Sweet and Spicy Thai Mango Salad with Cashews
The Chopped Leaf’s Bangkok Wrap with Evil Peanut Sauce Copycat Recipe
Ok, when The Chopped Leaf finally opened up a franchise in my small town, I couldn't have been any happier. Although they have a large selection of vegan options (making eating out rather easy), I still can't order anything but their Bangkok Wrap with Evil Peanut Sauce because … [Read more...] about The Chopped Leaf’s Bangkok Wrap with Evil Peanut Sauce Copycat Recipe
