These quesadillas are my new favourite thing as in.. I just can't get enough of them! They are so, so, so delicious and the recipe makes a bunch that you can pop in the fridge for meals all week long. The leftovers are even tastier (if that's possible) so if you're looking for a … [Read more...] about Cauliflower Walnut Taco Meat Quesadillas
Recipes
What The Heck Will They Eat? Traveling With Fussy Vegan Kids
If you're the parent of fussy vegan kids, guess what? You're not alone! And if you're holding back on traveling and experiencing life because feeding your kids is literally a pain in the ass, I hope I can first offer you an abundance of empathy and second, help encourage you to … [Read more...] about What The Heck Will They Eat? Traveling With Fussy Vegan Kids
Chunky Toor Dahl Soup
This is fall/ winter comfort food at it's best. If you aren't familiar with split yellow lentils (otherwise known as split yellow mung beans), you're missing out on a nutritious, delicious, creamy and satiating ingredient that's perfect for soups and stews. Because we have a … [Read more...] about Chunky Toor Dahl Soup
Zucchini, Carrot, Walnut Loaf
Yay!! The kids are back to school!! Of course I'm a bit reluctant to say good bye to summer but it WAS fabulous and well..it's time:) I have been asked many times this summer, what we pack in the kiddos lunch boxes for school. My kids are not huge fans of sandwiches and of … [Read more...] about Zucchini, Carrot, Walnut Loaf
Sweet and Spicy Thai Mango Salad with Cashews
Which mangoes do you prefer? Yellow Ataulfo mangoes from the Philippines or red Tommy Atkins? I don’t know about you but when I see fresh, ripe, juicy mangoes in store I tend to gravitate towards the yellow Ataulfo mangoes (from the Philippines) because they are reliably … [Read more...] about Sweet and Spicy Thai Mango Salad with Cashews
